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Fuego Blanco

Bed&Breakfast/Hotel in southern Spain

Tel: +34 616 923 524

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Los Caballos

Sunday at lunchtime spanish families gather at Los Caballos, they are known in the entire area for their wood roasted chicken with homemade chips, bread and olive oil. Los Caballos is a typical spanish countryside restaurant where farmers and workers get some big portions of proper spanish food directly from the big barbecue. Los Caballos means «The Horses», and often horses are standing outside while the riders have lunch inside.

 

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Idioma:

  • English
  • Español
  • Dansk

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Contacto

Camino Los Aneales,
29500 Àlora, (Málaga)
España

+34 616 923 524
info@fuegoblanco.com
CR/MA/00355

(C) 2016 Fuego Blanco